If you’ve heard about the Canning Vale Weekend Markets but haven’t made the trip yet, this guide covers everything you need to know before you visit. Trading hours, entry prices, parking, what’s on offer and a few tips from the people who know the markets best.
The Canning Vale Weekend Markets have been running since 1990 at 280 Bannister Road, Canning Vale, on the same site as Perth Markets, Western Australia’s only wholesale fresh produce market. That matters, because it means the fruit, vegetables, meat and seafood you’ll find here come straight from the wholesalers who supply the state. You’re buying at the source.
There are actually two very different markets held here each weekend, so let’s start with the essentials.
Key Takeaways
- The Canning Vale Markets run every weekend at 280 Bannister Road, Canning Vale, on the Perth Markets site, WA’s only wholesale fresh produce market.
- The Saturday Clearance Market (6am to 10am) sells fresh fruit, veg, meat and seafood at wholesale prices, direct from Perth Markets wholesalers.
- Entry is $5 per vehicle or $2 per pedestrian ($1 concession, kids 12 and under free).
- The Sunday Community Market (7am to 1pm) is one of WA’s largest undercover markets, with street food, plants, homewares, bric-a-brac, live music and kids’ activities.
- Entry is $2.50 per person ($1 concession, kids 12 and under free).
- Arrive early on Saturdays for the best produce, and bring cash as not all vendor take EFTPOS.
- Each August, the site hosts Perth’s only undercover Winter Night Market, Saturdays from 5pm to 9pm.
Canning Vale Markets Opening Hours
Saturday Clearance Market: 6am to 10am every Saturday
Sunday Community Market: 7am to 1pm every Sunday
Winter Night Market: 5pm to 9pm on Saturdays in August
Both weekend markets run all year round, rain or shine. A large portion of the site is undercover, which makes it one of the few Perth markets you can comfortably visit in winter.
One tip worth knowing: the Saturday market is an early one. The best produce moves quickly, so if you want first pick, aim to arrive close to 6am. By 9am, the serious shoppers have been and gone.
Getting There, Parking and Entry Prices
The markets are located at 280 Bannister Road, Canning Vale, about 16 km south of the Perth CBD.
- By car: Enter via the Gatehouse off Bannister Road. Entry is $5 per vehicle, and once inside you can park in any of the blue undercover bays. That means you can load your boot right next to where you shop, which is handy when you’re buying fruit and veg by the box.
- On foot: Pedestrian entry is $2 per person, or $1 for concession, student, pension and seniors card holders. Kids aged 12 and under get in free. The pedestrian entrance is on the north side of the market, behind the Shell Coles Express.
A couple of practical things to note before you go. Not every stallholder takes EFTPOS, so bring some cash. There’s an ATM at the toilet block at the southern end of the market and another at the Coles Express in the external carpark. And because the site operates as a fresh produce distribution centre during the week, strict hygiene rules apply, so pets aren’t able to come along (with the exception of service dogs).
The Saturday Clearance Market: Wholesale Prices for Everyone
Every Saturday morning, Perth Markets wholesalers open their doors to the public. This is the same produce that supplies grocers, restaurants and retailers across WA, sold at wholesale prices.
Here’s what you’ll find:
- Fresh fruit and vegetables. This is the main event. Buy by the box or in smaller quantities, with prices that are hard to beat anywhere in Perth. Because the produce comes directly through the wholesale market, it hasn’t spent days sitting in a distribution chain. It’s about as fresh as it gets without picking it yourself.
- Meat. A butcher trades every Saturday, and all meat products are halal. Keep in mind that no pork products are available.
- Seafood. The fishmonger offers fresh WA seafood at wholesale prices, and if you get peckish while you shop, they also do fish burgers.
- Coffee and hot food. The Jumpin’ Beanz cafe in the main carpark has coffee, cold drinks and hot food to keep you going. And the fish market cooks up fresh fish burgers.
The Saturday market suits anyone shopping with a plan. Families doing the weekly shop, home cooks stocking up, and anyone who’s worked out that buying a box of tomatoes at wholesale prices usually works out well ahead of the supermarket.
The Sunday Community Market: Street Food, Stalls and a Day Out
Sunday is a different experience altogether. The Sunday Community Market has been running for decades and is one of the largest undercover markets in Western Australia, with hundreds of stalls under one roof.
Expect to find:
- International street food. One of the biggest drawcards. Cuisines from around the world, cooked fresh while you wait.
- Fresh produce and baked goods. Fruit, veg and homemade treats at market prices.
- Plants and flowers. A popular section for garden lovers, with indoor plants, seedlings and more.
- Clothing, accessories and homewares. From new items to pre-loved finds.
- Bric-a-brac and trash and treasure. Car boot sellers offer genuine second-hand bargains, garage sale style.
- Kids’ activities and entertainment. Something to keep the little ones busy while you browse.
The Sunday market is less about the shopping list and more about the outing. Come hungry, take your time and expect to leave with something you didn’t plan on buying.
The Winter Night Market
Each August, the site hosts Perth’s only undercover Winter Night Market, running 5pm to 9pm on Saturday nights. Street food, locally made products and entertainment, all protected from the winter weather. If you’ve been put off night markets by Perth’s winter rain before, this is the one to try.
What to Buy: A Quick Seasonal Tip
Because the markets sit at the centre of WA’s fresh produce supply, what’s on offer follows the seasons closely. Winter visits mean citrus, broccoli, cauliflower and root vegetables at their best. Come summer, it’s stone fruit, mangoes, berries and tomatoes. Buying what’s in season is the simplest way to get the best quality at the lowest price, and the wholesalers and stallholders are always happy to tell you what’s good that week. Just ask.
Thinking About Running a Stall?
The Sunday Community Market welcomes new stallholders, both casual and permanent. Outdoor bays start from $35, undercover bays from $50, and car boot spots from $20 for second-hand sellers. Bookings can be made through the Perth Markets website or at the Ticket Office on the day. Food vendors need a food permit from the City of Canning, and public liability insurance is available through Perth Markets Group Limited if you don’t hold your own.
If you’ve been thinking about turning a hobby into a small business, a casual Sunday stall is one of the most affordable ways in Perth to test the waters.
Frequently Asked Questions
What time do the Canning Vale Markets open?
The Saturday Clearance Market runs 6am to 10am and the Sunday Community Market runs 7am to 1pm.
How much does it cost to get in?
For the Saturday Clearance Market, vehicle entry is $5 via Bannister Road. Pedestrian entry is $2 per person, $1 concession, and free for kids 12 and under. For the Sunday Community Market, entry is $2.50 per person, $1 concession and free for kids 12 and under. The Winter Night Market has free entry for all.
Is the market undercover?
Yes, most of the market is under a roof, and on Saturdays you can even park undercover in the blue bays inside. Rain or shine, it’s a comfortable visit all year round.
Can I bring my dog?
Unfortunately no. The site operates under strict hygiene regulations as a produce distribution centre, so only service dogs are permitted.
Do stalls take card payments?
Some do, but not all. Bring cash to be safe. ATMs are available on site.
