Open to Wholesale Trade Only
Fruit and Vegetables
The wholesale markets are open on weekdays for wholesale trade only. Members of the public cannot buy direct from this market. There is a Wholesale Clearance market which is open to the public on Saturdays.
This is Western Australia’s only wholesale market which receives produce from throughout the State, interstate and overseas. Produce is bought by Buyers and is distributed to supermarkets, independent retailers, and food service providers such as restaurants, catering companies, hospitals and school canteens.
The bulk of produce is traded through the Central Trading Area (CTA) which consists of 25 wholesalers. Produce is also bought and sold through over 30 secondary wholesalers who are located on site. Located on site are also transport, storage and food processing companies that provide services to the Wholesale market.
Market Trading Hours
Market trading commences at 6:00am.
Public Holidays : 2017-18
|Friday, 14 April 2017||Good Friday|
|Monday, 17 April 2017||Easter Monday|
|Tuesday, 25 April 2017||ANZAC Day|
|Monday, 5 June 2017||Western Australia Day|
|Monday, 25 September 2017||Queen's Birthday|
|Monday, 25 December 2017||Christmas Day|
|Tuesday, 26 December 2017||Boxing Day|
|Monday, 1 January 2018||New Years Day|
|Friday, 26 January 2018||Australia Day|
|Monday, 5 March 2018||Labour Day|
Meat and Seafood
The wholesale markets also contain a meat processing facility and weekly seafood auction. Meat and seafood traded in these facilities are mainly for the retail and foodservice sectors. These businesses also operate within the Wholesale Clearance market which is open to the public on Saturdays.
Meat: 5.30am - 2.30pm Monday - Friday
Seafood: 5.00am - 9.30am Monday, Wednesday, Friday